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[ eat & drink ]

DISCOVER THE GASTRONOMIC VARIETY THAT EMPORDÀ OFFERS YOU

MARCALMA17130

Thailand on the table

Montse and Javi are the heart and soul of this culinary project. They have traveled around Southeast Asia for over 25 years, learning and specializing in the region’s cuisine. Since 2020, Marcalma has offered Asian textures, flavors, and aromas along with options for vegans and omnivores alike. 

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