The Empordà sea and mountain cuisine marks the gastronomy of restaurant Aradi, located since March 26th 2021, in Hotel Costa Brava. The fish and seafood from sea, the fruits and vegetables from our orchards and the meats and cheeses from the mountain are used to feed local menus that respect the product.
The traditional Mediterranean cuisine marks the offer of Aradi, with a special care in the choise of the product and always constantly evolving. Leading this proposal is chef Blai Florensa.
The cuisine and the unbeatable views over the sea is the combination offered by restaurant Aradi at Hotel Costa Brava in Playa de Aro.
Meals can be enjoyed in the restaurant with a covered terrace overlooking the sea or outside, on an outdoor terrace overlooking Cala Rovira. The restaurant terrace gives direct access to Cala Rovira and Playa Grande in Playa de Aro.
"Cuina de l'Empordanet"
