Hugas de Batlle family practices viticulture respectful with the surroundings and the traditions. The best approach to perpetuate this impressive natural environment, which the Greeks and Roman already knew and which probably lived its most magnificent times just before the phylloxera at the end of XIX century. The phylloxera marked the beginning of the abandonment of terraces and slopes skirting the creek. Nowadays honoured by the return of its fruits to the market.
And not to get lost, the wine labels’ elegant design assimilate the cartography of the area. One where all its vineyards are spoilt as it happens also to the best wine producer areas’ like Priorat, Hermitage, Châteauneuf-du-Pape... Certainly, also the rest of Costa Brava, even before reaching the privileged area of Colera, offers excellent scenarios to get lost which all together provide what Hugas de Batlle products so much expect: the meals which will accompany the wines in the best tables throughout Colera and the country combining harmoniously in a perfect blend.
